味啉甜醋汁(sweet vinegar with mirin) 用料 味啉mirin 200ml 米醋 200ml 细砂糖 2-3汤匙 盐 2茶匙 做法 将味啉倒入小锅加热,沸腾后转小火,继续加热3分钟,关火 将其他材料加入锅中,充分搅拌至糖盐溶化 冷却至室温,装入合适的容器,冰箱保存 小贴士 冰箱中可保存3-4周,取用时请保持器皿的清洁
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cynthiayuly
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Pomegranate salad with quinoa Vegan • Gluten free I Heart Nap Time Produce 1/4 cup Green onion 2 cups Pomegranate seeds Pasta & Grains 1 cup Quinoa Baking & Spices 1 dash Salt Oils & Vinegars 1 tbsp Olive oil 2 1/2 tbsp Rice vinegar Liquids 2 cup Water
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Seaweed salad: 3/4 ou. dried wakame seaweed, 3 ta.sp rice vinegar, 3 ta.sp soy sauce, 1 ta.sp sesame oil, 1 te.sp sugar, red pepper flakes, 1 te.sp finely grated ginger, 1/2 te.sp minced garlic, 2 scallions, thinly sliced, 1/4 cup shredded carrot, 2 te.sp chopped cilantro, 1 ta.sp sesame seeds
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childisheyes
发布到 每一样都要做… -
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